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Found 4 results

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Filters: Author is Coccia, Elena [Clear All Filters]

2019

Volpe, M. Grazia, E. Coccia, F. Siano, M. Di Stasio, and M. Paolucci, "Rapid Evaluation Methods for Quality of Trout (Oncorhynchus mykiss) Fresh Fillet Preserved in an Active Edible Coating", FOODS, vol. 8, 2019.

2014

Coccia, E., E. Varricchio, P. Vito, G. Mario Turchini, D. Scott Francis, and M. Paolucci, "Fatty acid-specific alterations in leptin, PPAR$\alpha$, and CPT-1 gene expression in the rainbow trout", Lipids, vol. 49, no. 10: Springer Berlin Heidelberg Berlin/Heidelberg, pp. 1033–1046, 2014.

2013

Mariano, G., G. Terrazzano, E. Coccia, P. Vito, E. Varricchio, and M. Paolucci, "Effects of recombinant trout leptin in superoxide production and NF-$ąppa$B/MAPK phosphorylation in blood leukocytes", Peptides, vol. 48: Elsevier, pp. 59–69, 2013.

2010

Coccia, E., E. de Lisa, C. Di Cristo, A. Di Cosmo, and M. Paolucci, "Effects of estradiol and progesterone on the reproduction of the freshwater crayfish Cherax albidus", The Biological bulletinThe Biological bulletin, vol. 218, no. 1, pp. 36-47, Feb 01, 2010.