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UNIVERSITÀ DEGLI STUDI
DEL SANNIO   Benevento
 

Polysaccharides as biopolymers for food shelf-life extention: recent patents

Volpe, MG., M. Malinconico, E. Varricchio, and M. Paolucci, "Polysaccharides as biopolymers for food shelf-life extention: recent patents", RECENT PATENTS ON FOOD, NUTRITION & AGRICULTURE, vol. 2, pp. 129–139, 2010.